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Pit Boss PB1100SP Sportsman Wood Pellet Grill
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Pit Boss PB1100SP Sportsman Wood Pellet Grill

Users say:
Pit Boss 1150 smokers have received mixed reviews, with some customers being disappointed with the quality and others being pleased with the cooking capabilities. However, many customers have found the smoker to be an easy to use and great purchase, with many praising its taste and ease of use. Additionally, some customers have found the smoker to be a great replacement for their old one.
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The Pit Boss® Sportsman Series 1100SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky, or whatever else your outdoor adventure brings you. With ov…
The Pit Boss® Sportsman Series 1100SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky, or whatever else your outdoor adventure brings you. With over 1,600 square inches of total cooking space, this grill is ideal for any cooking job - no matter the size. The PB1100SP offers 8-in-1 cooking versatility, allowing you to grill, smoke, bake, roast, sear, braise, char-grill, and BBQ - all in one machine. Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F. The dial-in digital control board works together with Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without having to open the lid. Just set it, forget it, and let the Sportsman do the work for you. Additional features of the Pit Boss® Sportsman Series 1100SP Grill include two meat probes, a stainless-steel jerky rack, a large hopper capacity, a hopper viewing window, a built-in spice rack, and bottle opener, a high-temperature powder coat finish, a removable tray side shelf, and a foldable front shelf. Compatible with the Legacy WiFi and Bluetooth Connected Control Board. Wood pellet grill and smoker. 1,610 square inches of cooking surface. Porcelain-coated cast iron cooking grates. Stainless-steel jerky rack. Dial-in digital control board with LED readout. Pellet cooking temperature range of 180° To 500°F. Adjustable Flame Broiler Lever™ for direct and indirect heat cooking. Open flame searing up to 1,000° F. 8-In-1 cooking versatility - Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ. Two meat probes included. Fueled by 100% hardwood pellets. 30-pound hopper capacity. Stainless-steel bottle opener. Fan forced convection cooking. Folding front shelf. Removable stainless-steel side shelf. Solid bottom shelf. Solid legs with four locking caster wheels.
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Review summary

AI-generated content
Pit Boss 1150 smokers have received mixed reviews, with some customers being disappointed with the quality and others being pleased with the cooking capabilities. However, many customers have found the smoker to be an easy to use and great purchase, with many praising its taste and ease of use. Additionally, some customers have found the smoker to be a great replacement for their old one.

Pros

  • Cooks well
  • Easy to assemble
  • Easy to set up
  • Great taste

Cons

  • Paint cracks easily
  • Requires babysat
  • Smoke can get out of hand quickly
Read original reviews

Description

The Pit Boss® Sportsman Series 1100SP delivers a powerful grilling experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series gives you the tools necessary to craft mouthwatering flavor for searing fish, grilling game, smoking jerky, or whatever else your outdoor adventure brings you. With over 1,600 square inches of total cooking space, this grill is ideal for any cooking job - no matter the size. The PB1100SP offers 8-in-1 cooking versatility, allowing you to grill, smoke, bake, roast, sear, braise, char-grill, and BBQ - all in one machine. Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F. The dial-in digital control board works together with Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without having to open the lid. Just set it, forget it, and let the Sportsman do the work for you. Additional features of the Pit Boss® Sportsman Series 1100SP Grill include two meat probes, a stainless-steel jerky rack, a large hopper capacity, a hopper viewing window, a built-in spice rack, and bottle opener, a high-temperature powder coat finish, a removable tray side shelf, and a foldable front shelf. Compatible with the Legacy WiFi and Bluetooth Connected Control Board. Wood pellet grill and smoker. 1,610 square inches of cooking surface. Porcelain-coated cast iron cooking grates. Stainless-steel jerky rack. Dial-in digital control board with LED readout. Pellet cooking temperature range of 180° To 500°F. Adjustable Flame Broiler Lever™ for direct and indirect heat cooking. Open flame searing up to 1,000° F. 8-In-1 cooking versatility - Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ. Two meat probes included. Fueled by 100% hardwood pellets. 30-pound hopper capacity. Stainless-steel bottle opener. Fan forced convection cooking. Folding front shelf. Removable stainless-steel side shelf. Solid bottom shelf. Solid legs with four locking caster wheels.

Specifications

Fuel TypeWood
Item Model NumberPb1100sp
ModelPb1100sp